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Turbo Yeasts Comparison Chart:

Product Name
& Net Weight
Classic
 Classic
 
Triple Distilled
Triple Distilled
Qty of Sugars
to be used
6Kg Turbo Sugar
 
8Kg Turbo Sugar
 
6Kg Turbo Suga
7Kg Dextrose
Fermentation
Capabilities
3 Days @ 18C
2 Days @ 30C
 12 Days @ 20C
7 Days @ 23C
 
6-7 Days @ 20-24C
6-7 Days @ 20-24C
Water Start
Volume & Temp
21L @ 40C
 21L @ 30C
 
21L @ 30C
21L @ 30C
Air Temperature
Tolerance
Max 35C
 Max 23C
 
Max 24C
Max 24C
Operational
Air Temperature
Range
18-30C
 16-23C
 
18-24C
18-24C
Optimum
Air
Temperature
25C
 20C
 
20C
20C
Approximate
Ethanol %
14.5%
 18.3%
 
14%
15%
Distillate
Quality
Excellent
 Good
 
Outstanding
Outstanding
Qty from
a Pot Still
6 Litres @ 50%
8.5 Litres @ 50%
 
5.9 Litres @ 50%
6.1 Litres @ 50%
Qty from
a Reflux Still
4 Litres @ 70%
 5.9 Litres @ 70%
 
3.9 Litres @ 70%
4.1 Litres @ 70%
Qty from
Super Reflux
Still
3.1 Litres @ 80%
4.8 Litres @ 80%
 
3.0 Litres @ 80%
3.2 Litres @ 80%

Other Yeast Comparisons:

Product Name
& Net Weight
Power
 Express
 Express
HeatWave
HeatWave
Qty of Sugars
to be used
10.5kg Dextrose
 6Kg Turbo Sugar
6Kg Dextrose
6Kg Turbo Sugar
6Kg Dextrose
Fermentation
Capabilities
7-8 Days @ 20-24C
 24 hours @ 20C
 22 hours @ 30C
24 Hours @ 20C
22 Hours @ 30C
3-4 days @ 25C
2-3 days
 @ 35C
3-4 days @ 25C
2-3 days
 @ 35C
Water Start
Volume & Temp
 20L @ 40C
 21L @ 40C
21L @ 40C
21L @ 20C
21L @ 20C
Air Temperature
Tolerance
 Max 24C
 Max 30C
Max 30C
Max 40C
Max 40C
Operational
Air Temperature
Range
 18-24C
 20-30C
20-30C
20-40C
20-40C
Optimum
Air Temperature
 20C
 25C
25C
30C
30C
Approximate
Ethanol %
 20.5%
 13.5%
12.5%
14%
13%
Distillate
Quality
 Good
 Very Good
Very Good
Excellent
Excellent
Qty from
a Pot Still
 12.3 Litres @ 50%
 5.8 Litres @ 50%
5.6 Litres @ 50%
5.9 Litres @ 50%
5.7 Litres @ 50%
Qty from
a Reflux Still
 8 Litres @ 70%
 3.8 Litres @ 70%
3.7 Litres @ 70%
3.9 Litres @ 70%
3.8 Litres @ 70%
Qty from
Super Reflux
Still
 6.5 Litres @ 80%
 2.9 Litres @ 80%
2.8 Litres @ 80%
3.0 Litres @ 80%
2.9 Litres @ 80%